Orange Creamsicle Salad
Orange creamsicle salad tastes like a spoonful of summer nostalgia. With its delightful blend of juicy mandarin oranges, silky whipped topping, and creamy vanilla pudding, this chilled dessert salad brings to mind the classic ice cream truck favorite. It's creamy, fruity, and perfectly sweet with just enough citrus brightness to make every bite feel refreshing. The fluffy texture melts on the tongue like a cloud kissed by sunshine. Perfect for cookouts, potlucks, or even a weeknight treat.
Ingredients
- 1 can mandarin oranges drained
- 1 box instant vanilla pudding mix 3.4 ounces
- 1 cup crushed pineapple with juice
- 1 cup miniature marshmallows
- 1 tub whipped topping 8 ounces, thawed
- 1 cup sour cream
Instructions
- In a large mixing bowl, add the sour cream and the entire packet of instant vanilla pudding mix. Stir until smooth and combined.
- Add the crushed pineapple along with its juice to the bowl and stir to mix.
- Gently fold in the mandarin oranges, being careful not to break them apart.
- Add the miniature marshmallows and carefully fold into the mixture.
- Fold in the thawed whipped topping last, stirring gently until the entire mixture is fluffy and well combined.
- Cover the bowl and refrigerate for at least two hours before serving to allow the salad to set and flavors to blend.
- Serve chilled and enjoy.
Nutrition
Calories: 210kcalCarbohydrates: 30gProtein: 2gFat: 9gSodium: 135mgFiber: 1gSugar: 23g
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